8.4
Positive
Overall Rating
25
Positive
22
Acceptable
2
Concern
Ingredient Audit
| Ingredient | Rating | Type | Toxicity | Explanation | Source |
|---|---|---|---|---|---|
Chicken | Positive | — | — | — | — |
Turkey | Positive | — | — | Clear named animal protein. | AAFCO meat/poultry ingredient definitions |
Chicken Meal | Positive | — | — | Named rendered animal meal and concentrated animal protein ingredient. The animal source is transparent. | AAFCO rendered product / meal ingredient definitions |
Whole red lentils | Positive | — | — | Recognizable whole pulse ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Whole pinto beans | Positive | — | — | Recognizable whole pulse/bean ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Whole green peas | Positive | — | — | Recognizable whole pulse ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Chicken liver | Positive | — | — | Named animal organ protein from a clear species. Clear and useful animal-derived food ingredient. | AAFCO ingredient labeling framework; Tufts Petfoodology by-products/organ meats guidance |
Chicken fat | Positive | — | — | Named animal fat source. Transparent and useful as a fat/palatability/energy ingredient. | AAFCO ingredient labeling framework; Merck Veterinary Manual fat/nutrient reference |
Catfish Meal | Positive | — | — | Named fish meal from a specific fish species. Concentrated animal protein source with transparent origin. | AAFCO meal/rendered product definitions |
Whole chickpeas | Positive | — | — | Recognizable whole pulse ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Whole green lentils | Positive | — | — | Recognizable whole pulse ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Whole yellow peas | Positive | — | — | Recognizable whole pulse ingredient. | Veterinary nutrition references for legumes/carbohydrates; AAFCO labeling framework |
Lentil fiber | Acceptable | — | — | Processed lentil-derived fiber fraction. It can be useful as fiber, but it is not the same as whole lentils. | AAFCO ingredient labeling framework; veterinary nutrition fiber references |
Turkey giblets | Positive | — | — | Named species organ/giblet ingredient. Organ/by-product ingredients can be nutritionally useful when the animal source is clear. | AAFCO by-product labeling framework; Tufts Petfoodology organ meat/by-product guidance |
Heart | Acceptable | — | Not toxic, but quality/transparency penalty | Organ meat can be useful, but this label does not identify the animal species. Low transparency compared with chicken heart or beef heart. | AAFCO ingredient labeling framework |
Gizzard | Acceptable | — | Not toxic, but quality/transparency penalty | Gizzard can be a useful organ ingredient, but this label does not identify the animal species. It is less transparent than chicken gizzard or turkey gizzard. | AAFCO ingredient labeling framework |
Eggs | Positive | — | — | Recognizable animal-derived food ingredient and protein source. | AAFCO egg product definitions; veterinary nutrition references |
Fish Oil | Positive | — | — | Useful omega fat ingredient. Even when fish species is not named, fish oil is a recognized functional fat source under this model. | Merck Veterinary Manual fat/nutrient reference |
Natural chicken flavor | Acceptable | — | — | Named animal-source flavoring. More transparent than generic natural flavor, but still mainly a palatability aid. | AAFCO/FDA pet food labeling framework |
Chicken heart | Positive | — | — | Named animal organ protein from a clear species. Organ meats can be nutritionally useful and transparent when named. | AAFCO ingredient labeling framework; Tufts Petfoodology by-products/organ meats guidance |
Pea starch | Acceptable | — | — | Processed pea-derived starch fraction. Usable as carbohydrate/binder/formulation ingredient, but less meaningful than whole peas. | AAFCO ingredient labeling framework |
Salt | Acceptable | — | — | Common sodium/chloride source used for electrolyte balancing and palatability. | Merck Veterinary Manual mineral nutrition reference |
Vitamin E supplement | Acceptable | — | — | Named vitamin supplement used for nutrient balancing and antioxidant nutrient support. | Merck Veterinary Manual vitamin/nutrient reference |
Dried Kelp | Acceptable | — | Mild watch | Recognizable seaweed ingredient often used as a mineral/iodine source, but iodine content and dose can matter. | Merck Veterinary Manual mineral nutrition reference; Needs verification for iodine level/source |
Whole pumpkin | Positive | — | — | Recognizable whole vegetable ingredient and fiber/carbohydrate source. | ASPCA pet-safe fruit/vegetable guidance; veterinary nutrition references |
Mixed Tocopherols | Positive | — | — | Natural antioxidant/preservative commonly used to protect fats from oxidation. | FDA/AAFCO ingredient and food additive framework; veterinary nutrition references |
Zinc proteinate | Acceptable | — | — | Chelated zinc source used for mineral balancing. | Merck Veterinary Manual mineral nutrition reference; AAFCO nutrient profile context |
Calcium pantothenate | Acceptable | — | — | Named vitamin B5 source used for nutrient balancing. | Merck Veterinary Manual vitamin/nutrient reference |
Collard greens | Positive | — | — | Recognizable leafy vegetable ingredient. Good independent whole-food ingredient signal. | ASPCA pet-safe fruit/vegetable guidance |
Whole apples | Positive | — | — | Recognizable whole fruit ingredient. Positive independent food ingredient signal. | ASPCA pet-safe fruit/vegetable guidance |
Whole pears | Positive | — | — | Recognizable whole fruit ingredient. | ASPCA pet-safe fruit/vegetable guidance |
Vitamin A acetate | Acceptable | — | — | Named vitamin A supplement form used for nutrient balancing. Useful but not a whole-food ingredient. | Merck Veterinary Manual vitamin/nutrient reference; AAFCO nutrient profile context |
Vitamin D3 supplement | Acceptable | — | — | Named vitamin supplement used for nutrient balancing. | Merck Veterinary Manual vitamin/nutrient reference |
Riboflavin | Acceptable | — | — | Named vitamin B2 nutrient used for vitamin balancing. | Merck Veterinary Manual vitamin/nutrient reference |
Folic acid | Acceptable | — | — | Named B vitamin used for nutrient balancing. | Merck Veterinary Manual vitamin/nutrient reference |
Freeze-Dried Chicken | Positive | — | — | Named animal protein with processing method disclosed. Freeze-drying does not reduce the clear species transparency. | AAFCO ingredient labeling framework |
Freeze-Dried Turkey | Positive | — | — | Named animal protein with processing method disclosed. | AAFCO ingredient labeling framework |
Copper proteinate | Acceptable | — | — | Chelated copper source used for mineral balancing. | Merck Veterinary Manual mineral nutrition reference; AAFCO nutrient profile context |
Dried chicory root | Positive | — | — | Recognized prebiotic fiber source, commonly used for inulin/fructan-type prebiotic support. | Veterinary prebiotic/probiotic references; Today’s Veterinary Practice |
Turmeric | Acceptable | — | — | Recognizable botanical/spice, but functional value depends on form, dose, and intended use. | Needs verification |
Sarsaparilla root | Concern | — | Mild watch | Botanical root ingredient with unclear pet-food safety, active compounds, form, and dose. | Needs verification |
Althea root | Acceptable | — | — | Botanical/root ingredient. It may have functional intent, but form, dose, and pet-food relevance are not clear from the name alone. | Needs verification |
Rose hips | Acceptable | — | — | Recognizable botanical/fruit ingredient, but pet-food value depends on form, amount, and intended function. | Needs verification |
Juniper berries | Concern | — | Mild watch | Botanical berry ingredient with dog-specific safety and dose uncertainty. Functional value and extract/whole-berry form are unclear. | Needs verification |
Citric Acid | Acceptable | — | — | Common acidifier/preservative-support ingredient. It can be useful in formulation but is not a whole-food ingredient or strong quality signal. | AAFCO/FDA ingredient labeling and food additive framework |
Rosemary Extract | Positive | — | — | Natural antioxidant/preservative ingredient when used in standard pet-food form. | FDA/AAFCO ingredient and food additive framework; veterinary nutrition references |
Dried Lactobacillus acidophilus fermentation product | Acceptable | — | — | Named microbial fermentation product, but strain ID, guaranteed CFU, and survivability details are missing. | Today’s Veterinary Practice / veterinary probiotic references |
Dried Bifidobacterium animalis fermentation product | Acceptable | — | — | Named microbial fermentation product, but strain and guaranteed live count details are missing. | Today’s Veterinary Practice / veterinary probiotic references |
Dried Lactobacillus casei fermentation product | Acceptable | — | — | Named microbial fermentation product, but strain ID, guaranteed CFU, end-of-shelf-life viability, and survivability evidence are not provided in the ingredient name. | Today’s Veterinary Practice / veterinary probiotic references; AAFCO labeling context |